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101.
TURKEY BUFFET CASSEROLE
Combine stuffing mix, butter and butter; mix well and put 1/2 into a buttered 12 x 8 inch baking dish. Combine turkey, onion, pepper, ...
Ingredients: 11 (eggs .. mayonnaise .. pieces .. soup ...)
102.
TANGY BUFFET MEATBALLS
For meatballs, combine all ingredients; mix well. Shape to form 1-inch balls. Bake on rack in shallow baking pan at 400 degrees for 15 to ...
Ingredients: 7 (beef .. eggs .. jelly .. salt .. sauce ...)
103.
VERY EASY VEAL BUFFET DISH
Marsala optional, 28 ounce can ... all the vegetables for the last half hour of cooking to prevent mushiness. Transfer to crock pot for
buffet
.
Ingredients: 7 (chunks .. lg. .. veal ...)
104.
WILD BUFFET RICE
Makes lots and is perfect with any meat! Wash wild rice and combine with broth and water in a large covered pot. Bring to boil and reduce ...
Ingredients: 14 (broth .. cream .. flour .. marjoram .. oregano ...)
105.
TUNA BUFFET SALAD
Cook macaroni as directed on box. Drain; rinse in cold water. Combine macaroni, tuna, cucumber and onion in a large bowl. Mix salad ...
Ingredients: 10 (mayonnaise .. onions .. paprika .. parsley .. salt ...)
106.
YUMMY BUFFET POTATOES
Thaw potatoes. Combine all ingredients and pour into a greased baking dish. Bake for 1 hour at 350 degrees.
Ingredients: 6 (cheese .. chives .. cream .. potatoes .. soup ...)
107.
MARINATED VEGETABLE BUFFET
Separate cauliflower into flowerets. Slice green beans. Cook cauliflower, green beans, and carrots in boiling water 5 minutes. Vegetables ...
Ingredients: 8 (carrot .. oil .. onion .. salt .. vinegar ...)
108.
POTATO SALAD (for a buffet)
Boil potatoes in jackets until ... doing a cold
buffet
, this goes well with ... peaches, ripe olives, dinner roll and a chocolate cake roll/sauce.)
Ingredients: 7 (cheese .. mayonnaise .. onions .. potatoes .. salt ...)
109.
TANGY BUFFET MEATBALLS
Combine meatball ingredients, mix well. Shape to form 1 inch balls, bake on a rack in a shallow baking pan at 400 degrees for 15 - 17 ...
Ingredients: 7 (beef .. eggs .. jelly .. salt .. sauce ...)
110.
SOUTHERN BELLE BUFFET CASSEROLE
Cover and boil for 30 minutes: 2 cups rice, 3 envelopes of chicken noodle soup mix and 9 cups boiling water. Fry 2 pounds of bulk pork ...
Ingredients: 8 (almonds .. celery .. onions .. rice .. sausage ...)
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RECIPE PULSE
TRENDING NOW
MEATLOAF
BISQUICK SCONES
EASY TERIYAKI CHICKEN
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BAKED BREADED PORK CHOPS
GOLF BALLS
FUNNEL CAKE
OVEN BAKED YAMS
CROCK POT BEEF STEW
OVEN BAKE CHICKEN BREAST
SWEET POTATO DOUGHNUTS
BISCOCHITO COOKIES
PINEAPPLE GLAZED FOR HAM
POTATO SOUP HALF HALF
DREAM WHIP FLUFF
STRAWBERRY RUBARB COOKS COM
CHOCOLATE NUT PIE
SOUR DOUGH START
SPRITE APPLE JUICE
BAKED ZUCHINNI
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NEIL'S LINGUINE WITH MARSALA CLAM SAUCE
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GAME DAY SPINACH ARTICHOKE DIP
COOL RANCH TACO SALAD
SIMON AND GARFUNKEL OMELETTE
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