Cut broccoli into flowerets. Add thickly sliced mushrooms. Pour Italian dressing over ... Refrigerate several hours or overnight, turning occasionally.
Heat broiler. In 3 quart ... cooking, cut fresh broccoli, if using, into flowerettes; ... crisp-tender. Meanwhile, slice mushrooms to measure 2 cups; set ... Place bread under broiler.
In saucepan bring broth and broccoli to boiling. Reduce heat, cover, ... set aside. Cook mushrooms and onion in butter. Blend ... corn and heat through.
Melt butter in large skillet, ... minutes. Stir in mushrooms; saute until tender, about ... low. Stir in broccoli and sauteed vegetables. Heat to serving temperature. Makes 9 cups.