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Results 101 - 110 of 325 for broccoli cauliflower salad dressing
Mix all together. Stir together and pour over vegetables.
Mix well. Pour over vegetables. Add crumbled crisp bacon. Chill.
Break into small pieces, then add: Mix thoroughly. Cover with the following dressing. Better if made the day before serving.
Thaw frozen peas under cold water faucet. Mix dressing ingredients and pour over vegetables. ... grated Parmesan cheese and crumbled, cooked bacon.
In small frying pan, cook ... bowl, blend all dressing ingredients with wire whisk; set ... bowl, combine all salad ingredients and crumbled bacon; toss ... 4 to 6 servings.
Chop all of the above, then add the dressing. Combine all ingredients and pour over vegetables. (Chill.) (Salt and pepper to taste.)
Place all ingredients in large bowl, preferably one with seal on lid. Toss to coat. Marinate in refrigerator at least 8 hours, tossing ...
Combine in blender dressing ingredients and add poppy seeds. Pour over vegetables. Toss and refrigerate at least overnight. Better in 2 or 3 days.
Mix all ingredients and shake or stir until smooth. Pour over vegetables. Refrigerate and shake or marinate every 30 minutes.
Mix above in bowl and pour on dressing:
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