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Results 101 - 110 of 1,010 for bread balls
Cook chopped onion in hot ... bay leaf. Soak bread in water 2 or 3 ... in about 20 balls. Brown in hot oil. ... Serve over spaghetti. Serves 6.
Combine meat with next 7 ... about 36 (1-inch) balls. In large skillet, brown ... sauce over spaghetti. Pass Parmesan cheese. Makes 6 servings.
103. HAM BALLS
Make into tiny balls if for hor d'oeuvres, larger ... cups brown sugar and 2 teaspoons dry mustard, 1 cup vinegar, and 2/3 cup water. Delicious!
Preheat oven to 350 degrees. Combine ham, pork, crumbs, 1 tablespoon Jack Daniel's whiskey, water, egg, celery, onion, dry mustard, pepper ...
105. PORCUPINE BALLS
Crumble bread and soak in milk; add ... Shape into 8 balls and place in greased casserole ... over the balls and bake at 350°F oven (preheat).
106. FISH BALLS
Mix 3 tablespoons flour, salt ... 1 cup of bread crumbs until mixture holds together well. Shape into balls. Beat egg with 2 ... Serve with cocktail sauce.
107. SPINACH CHEESE BALLS
Preheat oven to 350°F. Press ... mixture into 1-inch balls; roll in additional Parmesan ... than 2 weeks. Bake at 350°F for 15 minutes.
108. SAUSAGE BALLS
Combine sausage, bread crumbs, sage and egg in ... Shape into 1-inch balls. Cook in nonstick skillet ... in a chafing dish. Yields 32 servings.
109. CONCH FISH BALLS
Put conchs, fish, shrimps, onion, celery, pimiento and bread through a food grinder with ... Roll mixture into balls using 2 or 3 tablespoons ... fry until golden brown.
110. ARTICHOKE BALLS
Combine all ingredients. Roll in small balls. Roll in extra cheese, ... out. They may be frozen. Makes 4 to 6 dozen depending on size of balls.
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