Results 101 - 110 of 693 for boiled steak

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Cut steak in small pieces. Cover with ... steak-potato mixture in pie shell. Cover with remaining shell. Bake in 450 degree oven for 30 minutes.

Brown onions in fat. (Beat steak, rub with flour, salt ... onions and water to meat. Cover and simmer slowly for about 1 hour or until tender.

About 40 minutes before serving: ... Bring to a boil and cook until thickened. Set ... serve with small boiled potatoes or buttered noodles. Makes ... 5 to 8 minutes.

Lay round steak flat, evenly place ingredients on ... Simmer 45 minutes or until tender. Remove from sauce. Remove string and cut into slices.

Cut meat into long thin strips. Sprinkle with salt, pepper and flour. In hot oil in skillet, brown meat. Add 1/2 cup water, onion, Kitchen ...



106. YACAMEIN
Cut meat into 1/4 inch ... comes to a boil, drop in meat. Reduce ... halves. Additional soy sauce and shallots may be added to taste. Serves 6.

1. Trim fat and heat to render 2 tablespoons of fat drippings. 2. Remove leftover fat and saute onions in drippings. 3. Stir in box ...

Brown steak in 2 tablespoons oil in ... ingredients. Bring to boil. Simmer, covered, for 2 ... occasionally. Serve over rice or noodles. Yield: 8 servings.

Trim fat from meat; cut ... and begins to boil. Add tomatoes; heat through. ... drain well. Serve pepper steak over noodles (or rice or potatoes).

110. BEEF HASH
Melt butter and add onions. Cook a few minutes. Add remaining ingredients, stirring occasionally. Cook until it is thick. Very good with ...

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