With electric mixer, whip cream cheese, sugar, eggs and vanilla. Line cupcake tins with ... Place a vanilla wafer in each. Fill cups 3/4 ... Refrigerate. Yield: 2 dozen.
Combine crushed wafers, chopped nuts and melted ... bottom of pan. BLUEBERRY GLAZE: In small saucepan, cook ... servings. Chill for at least two hours.
Cream cheese and sugar well. Add lemon juice, vanilla and eggs. Beat well. Place ... on a vanilla wafer in a cupcake paper, 3/4 ... top of cool cheesecake. Makes about 12 regular cupcakes.