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Results 101 - 110 of 234 for blackberry cake
101. BLACKBERRY CAKE
Cream butter, sugar and eggs. Add flour and soda alternately with milk. Add spices and cocoa; fold in blackberries. Batter will be thick. ...
Boil together sugar and milk in saucepan until it becomes thick and will coat a spoon. Remove from heat. Add beaten egg and stir until ...
103. BLACKBERRY CAKE
Grease and flour 10 inch ... glaze from powdered sugar, butter, and water, then puree about 3/4 to 1 cup blackberries. Add to glaze and top cake.
Preheat oven to 350 or 375 degrees. Grease 9"x13" cake pan. Mix together sugar, milk, ... way Janie found to use our plentiful native berries.
105. BLACKBERRY CAKE
Cream sugar and shortening. Add ... pour glaze over cake and let cool. Mix together ... boil. Boil for 2 minutes, then pour on cake while hot.
106. BLACKBERRY CAKE
Cream together butter and sugar. ... pan. Sprinkle confectioners' sugar between layers and on top. No other icing is necessary, cake keeps well.
107. BLACKBERRY CAKE
Mix both flours with salt, ... flour 7x7x1 inch cake pan. Mix in the 2 ... cake frost with blackberry jam, blackberry or vanilla frosting. ... as blackberry short cake.
108. BLACKBERRY CAKE
Cream butter and sugar. Add beaten eggs. Beat until fluffy. Add spices, salt, cocoa, soda, and vanilla. Add flour alternately with ...
109. BLACKBERRY NUT CAKE
Sift together first 6 ingredients. ... ingredients alternately with milk. Add blackberry and walnuts. Bake in tube pan ... at 325 degree oven.
110. BLACKBERRY JAM CAKE
Sift flour and spices together. Cream butter and sugar. Add beaten egg yolks, then buttermilk in which soda has been dissolved, alternately ...
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