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Results 101 - 110 of 258 for beef stuffed bell peppers
101. STUFFED BELL PEPPERS
Cut and clean bell peppers and parboil for 5-8 minutes. ... When the meat begins to brown, spoon on remaining tomato sauce and finish browning.
102. STUFFED BELL PEPPERS
Core and clean out bell peppers; set aside. Combine ground beef, uncooked rice, salt, pepper ... sprinkle cheese over top of each bell pepper.
Mix beef, rice, onion mix, salt, pepper, and garlic. Place peppers tightly into a glass casserole ... minutes on heat proof surface. Keep covered.
Cut off tops of pepper; remove seeds and white ... fine. Crumble ground beef into a microwave safe colander ... pepper. Spoon into peppers. Stand peppers upright in ... almost tender. 4 servings.
105. STUFFED BELL PEPPERS
Dice bacon and brown - ... 3/4 cup green pepper. Cook in bacon fat. ... pour over green peppers. Bake about 1 hour ... 400 degrees. Do not cover.
Bake potatoes until done. Allow ... cooking, brown ground beef and add remaining ingredients except ... milk, salt and pepper. Fill bottom of potato ... until cheese is melted.
107. STUFFED PEPPERS
Heat the oven to 350°F. ... parsley, salt and pepper. Cut the tops off the peppers and reserve. Remove seeds and ... 1 hour at 350°F. Serves 4.
Remove seeds and wash peppers. Mix beef, rice, salt, pepper, egg, ... pour over peppers. Bake at 350°F for about 35 to 45 minutes. Serves 4.
Cut a thin slice from stem ends of peppers. Discard ends. Remove and ... preheated 350 degree oven 30 minutes. 211 calories per serving. Serves 8.
110. STUFFED BELL PEPPERS
Mix ingredients together. Cut the top off the peppers and clean them. Stuff peppers with hamburger mixture and cook for 1 hour at 350 degrees.
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