Results 101 - 110 of 156 for baked battered fish

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Heat fat or oil (one ... skillet. Lightly coat fish with 3 to 4 tablespoons ... Dip fish into batter letting excess batter drip into ... soy sauce or vinegar.

Mix all ingredients and add warm beer to correct consistency.

Mix all ingredients and dip fish into batter and cook in a deep fat fryer until golden.

In bowl, mix 1 cup ... and sugar. Dip fish in additional lemon juice, coat ... then dip in batter. Fry in hot oil ... extra lemon juice and flour.

METHOD: In medium bowl, mix ... and sugar. Dip fish in lemon juice; coat with flour then batter. Fry in hot oil ... dipping seafood in lemon juice.



Drain fish on paper towels. Deep fry fish, chicken, or onion rings in batter.

Use hot deep fat 375-400 degrees.

Separate egg. Mix yolk into dry ingredients. Add milk for thin batter. Beat egg white and fold in.

In medium bowl, mix flour, ... and sugar. Dip fish in ReaLemon; coat with flour then batter. Fry in hot oil ... coat shrimp, scallops, or oysters.

Mix ingredients together. Heat 1 ... size of your fish or cut fillets to fit ... Dip fish in batter and then put directly in ... thoroughly before butter over-browns.

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