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Results 101 - 110 of 121 for apricot tart
101. APPLE CAKE
1. Preheat oven to 400 ... rack. 7. Mix apricot preserves with 1 tablespoon hot ... and serve with whipped cream, if desired. Makes 12 servings.
102. TARTE AUX POMME
Crust: Mix flour and butter ... or 11 inch tart pan. Filling: Cook apples and ... 30 minutes. Spread apricot jelly over apples when it comes out of the oven.
103. BUTTERFLY TARTS
Mix first 3 ingredients as for pie crust. Roll out cut circles with large size cookie cutter or large glass 3 inch. Place small amount of ...
104. APPLE TART PETIT
Using fingers, blend together butter, ... Arrange apple slices overlapping evenly, in concentric circles in tart shell. Bake for 40 or 45 minutes.
105. TOASTER TARTS
Combine biscuit mix in bowl with crushed cornflakes, sugar. Mix well. Add shortening and cut in with pastry blender or two knives until ...
106. APPLEFORMAR
Cream the butter and sugar ... 1 tablespoon of apricot preserve and a sprinkling of slivered almonds. Cover with the muffin tops and bake as above.
107. FRUIT TART
Prepare sugar cookie dough by ... enough for 2 tarts. Bake at 350 degrees ... keeps the fruit from turning brown. Refrigerate until ready to serve.
Combine 1/2 package cream cheese ... a 12 inch tart or pizza pan. Prick bottom ... cheese mixture. Brush with combined preserves and water. Chill.
109. DANISH TARTS
Sift first 4 ingredients. Blend in shortening until fine and crumbly. Add 1 beaten egg. Form into balls (approximately 1 inch); press ...
110. DELUXE APPLE TART
Or make your own favorite mixture for 9" pie pan. Fit pastry into 9" pie pan; refrigerate. Peel and core 3 apples, cut into chunks. In ...
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