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Results 101 - 110 of 203 for any kind of cake
101. FRUIT AND CRUMB CAKE
Cream above together, take out ... pans. On top of batter add 2 jars of any desired thickened fruit. Then spread ... to 60 minutes. Cake is done when knife inserted comes out clean.
Heat butter and chocolate slowly. ... flour a funnel cake pan, pour in the cake ... cups Angel Flake coconut, beat until thick enough to spread.
103. STICKY BUN CAKE
Preheat oven to 350 degrees F. Spray a large bundt pan with Pam. Sprinkle the raisins all over the pan. Then evenly arrange the frozen ...
104. FRESH APPLE CAKE
Beat eggs, then add sugar, oil, and vanilla. Stir, then add flour and cinnamon. Add apples and pecans. The batter will be real thick. Just ...
Sift together: Add: Mix thoroughly. Bake in 9 x 13 inch baking pan for 40 minutes at 350 degrees. Sprinkle with powdered sugar or frost ...
106. EASY COFFEE CAKE
Grease an 11 x 7 inch or 8 x 8 inch baking dish. Cube frozen bread dough and drop into pan. Sprinkle the following over the dough: ...
107. GERMAN CHEESE CAKE
Combine crust ingredients, press in ... topping ingredients, pour on top of crust. Bake for 50 to 60 minutes, at 350 degrees until golden brown.
108. TROPICAL CHEESECAKE
Preheat oven to 350 degrees. ... Pour on top of warm cake and bake again for 10 ... Finish with berries, cut with their ends pointing to the edge.
109. BABY FOOD LOAF CAKE
Mix all of the above ingredients. Pour into a greased, floured loaf pan 9x13 inches. Bake at 350 degrees for 1 hour.
Cook together until thickened. Combine ... a purchased chiffon cake 3 times. Put the above ... pineapple. Add a little cornstarch. Use a pint of cream.
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