Results 101 - 110 of 184 for after school

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Cream butter until light and fluffy. Add sugar and brown sugar. Beat well. Beat in eggs one at a time. Sift together flour, cinnamon, ...

Beat butter, peanut butter, and sugar in a large bowl until creamy. Blend in eggs, milk, and vanilla. Sift together flour, soda, cinnamon, ...

Cream butter and sugar. Add remaining ingredients and mix well. Form into cookies and mash down with fork. Bake at 350 degrees.

Can be 1/2 syrup, 1/2 honey. Melt honey and sugar. Bring to rapid boil for 1 minute. Stir in peanut butter until dissolved. Pour in the box ...

Soften yeast in 1/2 cup of the lukewarm water. Blend lard with sugar, salt and flour. Add lukewarm milk and remaining 1 1/2 cups lukewarm ...



Mix yeast and water, then add oil, sugar, eggs and salt. Mix in the cup of water. Add your flour. Knead 25 times. Let sit for 8 hours or ...

Cream together: Beat in: Sift together: Add to egg mixture. Stir in: Drop by teaspoons on sprayed cookie sheet. Bake at 350 degrees for ...

Puree fruit in a blender or processor. Add juice to make smooth. Gradually add ice and process until completely dissolved. Serves 2.

Lightly spread butter on muffins, bread or rolls (split), 2 tablespoons sauce on each and top with cheese (bologna, olives, if desired) and ...

Bring to a boil and simmer 4 to 8 minutes until it thickens (about ingredients). Set aside to cool about 5 minutes. Layer bottom of 9 x 13 ...

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