Results 101 - 110 of 1,120 for 6666 ranch

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Combine soups, rotel and and 3/4 of the chicken broth in a bowl. Mix well boil or sauté chicken breast until done in a casserole dish (any ...

Preheat oven to 400°F. In skillet, brown beef. In 2 1/2 quart casserole dish, mix meat, butter, beans, soup mix, ketchup, water, mustard ...

Combine all ingredients in blender container and blend well. Transfer to a jar and cover. Refrigerate until ready to use. Will keep for up ...

Preheat oven to 350°F. Prepare 1/2 package of pasta according to package directions. Melt butter in large Dutch oven over medium-high heat. ...

Grease large casserole dish with butter and place in it a layer of tortillas, cut in fourths, layer of chicken mixed with bell pepper and ...



The dill flavor is strong in this recipe, which is great for salads but sometimes a bit much for dip. I like to increase the dill weed to 1 ...

I use a Tupperware Quick Shake Container. Combine all dry ingredients. Add sour cream, olive oil, and buttermilk then shake well. Add ...

In a large bowl, mix ... 2 tablespoons of Ranch. Add 1 slice of ... still clinging to the wedges when done. Serve while hot. Makes 2-3 servings

Preheat oven to 400°F. In a large skillet, melt butter then brown meat with onion and garlic. Stir in remaining ingredients and pour into a ...

Peel eggplant. Cut and dice. Cook in 3 tablespoons butter. Combine with remaining ingredients and bake at 400°F for about 40 minutes or ...

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