Results 1 - 10 of 184 for wondra 14-7-1

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Safety Warning: A special pressure ... and 1 tablespoon Wondra flour. Stir well. In a ... It will add an additional layer of flavor to the oil!

Roast turkey is a marvelous ... flavorful. Thicken with Wondra or all purpose flour to ... stir in 1 14 oz. package of Pepperidge Farm ... lowest oven rack.

In a medium saucepan, bring ... setting and sprinkle Wondra flour over surface, stirring briskly ... Season to taste with salt and pepper. Serve.

This is a casual, quick, ... substituted for the Wondra flour with good success. Gravies ... but will likely have a less concentrated flavor.

In a large heavy bottomed skillet over high heat, brown the pork in the olive oil. When the pork begins to brown, reduce heat and add one ...



Finely mince the scallions. Combine ... and flour or Wondra. Beat the egg in ... minced onions or scallions and use as above to fill wonton skins.

Do not thaw beans before ... minutes. Stir in Wondra flour to thicken, and beef ... the steaming water along with the garlic, for added flavor.

This traditional Hungarian dish can ... thicken, stir in Wondra flour. Add sour cream; stir ... buttered noodles or steamed rice. About 6 servings.

Pour beer and seltzer water or soda into the bowl of a blender or food processor (or a stick blender can be used). Sprinkle in pepper, ...

Mix dry ingredients; add shortening plus remaining ingredients and mix. Roll dough to 1/4 inch thick. Cut and bake at 375 degrees until ...

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