Wine-Poached Pears - Recipes

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Results 1 - 10 of 11 for wine-poached pears

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1. WINE - POACHED PEAR TART

Combine flour, 2 tablespoons sugar, ... 40 minutes. Combine wine, 3/4 cup sugar, and ... and core the pears. Add them to the ... sodium, 250mg; carbohydrates, 74g.

2. WINE POACHED PEARS

About 2 hours before serving. Place wine, sugar, lemon juice, cloves ... quart saucepot. Peel pears, leaving stems intact. With ... mint. Makes 8 servings.

3. POACHED PEARS IN RED WINE

Peel pears, leaving stems intact. Place ... and add sugar, wine and cinnamon. Simmer slowly, basting ... mixture until thickened. It will be clear.

4. POACHED PEAR STUFFED WITH

Core pears from the bottom and peel ... medium heat, combine wine, sugar, clove, and lemon ... to mixture and poach for 10-12 minutes. Let cool. Pipe Stilton Mousse into poached pears with a pastry bag. ... add a little water.

5. POACHED PEARS

Heat together over medium heat ... and dissolved the wine, sugar and cinnamon. Put pears in a pyrex or aluminum ... of chopped pecans on each.

6. POACHED PEARS

In a pan large enough to hold 8 pears, combine wine, lemon juice, sugar, cinnamon, ... thick wine sauce. Pour sauce over pears. Serve cold or cool.

7. POACHED PEARS

Place everything (except pears) in large pan. Bring ... side down. Cook 5 more minutes, constantly spooning syrup over pears. Serve hot or cold.

8. POACHED PEARS

Place wine in pan and cook until ... core and halve pears. Immediately place in wine ... for doneness using tip of knife. Pears should be firm.

9. POACHED PEARS WITH A GINGER SAUCE

Bring mixture to the boil. Simmer pears for 1 minute. Let cool ... with a dollop of Ginger Marmalade and Grand Marnier. Great for dinner parties.)

10. SPICY POACHED PEARS - ELECTRIC WOK

In Wok cook and stir over medium heat wine, juice, sugar and cinnamon until sugar dissolves. Add pear halves; cover and cook 8 ... If using canned pears, heat through. Serve warm with ice cream.

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