Wild Rice Pilaf - Recipes

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Results 1 - 10 of 33 for wild rice pilaf

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1. WILD RICE PILAF

To cook wild rice, put 1/2 cup raw ... and mushrooms and stir. Cover again and cook 5-10 minutes or until water is absorbent and rice is tender.

2. WILD RICE "PILAF"

Cook wild rice. Brown sausage, draining off ... boiling water over rice twice more. Drain completely before pouring into dish. (RHS Resource Center)

3. VEGETABLES AND WILD RICE PILAF

In 2 quart saucepan, combine wild rice, water and salt. Bring ... occasionally until mushrooms are tender. Stir into cooked wild rice. Yields 5 cups.

4. WILD RICE PILAF

Run cold water over uncooked wild rice in a strainer for 1 ... brown rice is tender. Bake at 375°F until rices are cooked. Sprinkle with almonds.

5. BROCCOLI AND WILD RICE PILAF

Heat broth to boiling. Add wild rice. Reduce heat, cover, simmer ... minutes or until hot. Fluff before serving. Makes 7 1/2 cups or 10 servings.

6. WHITE AND WILD RICE PILAF SALAD

Rinse wild rice well; drain. In 2 quart ... coat well. Refrigerate overnight. Serve on platter with thin avocado wedges. 8 main dish servings.

7. WILD RICE PILAF

Rinse brown and wild rice in cold water in 1 ... of the stove or bake with main dish in oven (60-75 minutes at 350 degrees). Makes 6 cups rice.

8. WILD RICE & CRANBERRY PILAF

Rinse wild rice, drain. In 4-quart saucepan ... rice is tender. Stir white rice into wild rice. Stir in raisins, heat through. Makes 10 servings.

9. WILD RICE AND APPLE CIDER PILAF

For 4 servings. Wash wild rice in 3 changes of hot ... about 1 minute. Serve warm. Good served with roast turkey, chicken or capon or rack of lamb.

10. WILD RICE AND LEEK PILAF

Cook wild rice in large amount of boiling ... tender, adding more broth if necessary, 30 to 35 minutes. Mix in pepper. Can be made 20 minutes ahead.

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