Tip: Try scallop squash for more results.
Results 1 - 7 of 7 for white scallop squash
Peel squash if skin is tough; cut ... Add cooked and drained squash and melted butter. Bake at 325 degrees until knife inserted comes out clean.
Ingredients: 5 (milk .. vanilla ...)
SCALLOPS: Wrap pancetta securely around ... alternately between raviolis and spoon butter sauce over entire dish. Garnish with chiffonade of radicchio.
Ingredients: 25 (1/2 .. bacon .. cheese .. cream .. dice .. garlic ...)
Slice squash in 1/4-inch slices. Roll in ... taste when frying. Place on paper towels to drain. May need to salt again before serving. Serve hot.
Ingredients: 3 (flour ...)
Rinse and scrub squash. Cut into 1/2 inch ... or at room temperature. Good served with grilled steak or chicken and sourdough rolls. 4 servings.
Ingredients: 11 (basil .. leaves .. oil .. oregano .. rosemary .. vinegar ...)
Boil in salted water until ... stuffing mixture. Stuff squash and place in oblong pan. ... water in pan. Bake 15 minutes or so at 350 degrees.
Ingredients: 7 (bread .. egg .. salt ...)
Select small tender squash and cut into 1 inch ... Cover this with white sauce then add another layer ... constantly until the mixture thickens.
Ingredients: 9 (eggs .. flour .. milk .. salt ...)
Make a white sauce of the last 4 ingredients. Place the squash in a buttered baking dish ... or Ritz crackers with 2 tablespoons onion flakes.
Ingredients: 5 (flour .. milk .. pieces .. salt ...)