Results 1 - 10 of 47 for venison round steak

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Soak venison steak in Coca Cola for 2 ... lemon pepper and dredge meat in flour. Cook in hot oil until done. Will be very tender and no wild taste.

Fry in steaks in a little shortening until ... water and simmer, until tender. Keep adding water. When tender, make gravy right with the meat.

Cook meat in shortening until it looses its pink. Cover with water, add tomato sauce. Simmer for 2 or 3 hours until tender. Add cumin, ...

Roll meat in seasoned flour; brown in hot fat. Place meat in 4-quart casserole; add onions, carrots, turnips, celery, potatoes, soup and ...

Cut steak into serving pieces. Pound in ... and garlic into venison. Brown in shortening, place ... degrees) 1 hour; uncovered 1/2 hour. Serves 6.



Salt, pepper, and flour the steak pieces. Brown in hot oil. ... coke over all of the meat and simmer for about 45 minutes (covered). Serves 4.

Rinse venison in cool water. Then let ... 9 inch baking dish. Cover. Put in oven at 350 degrees for 30 minutes. Serve over hot rice or noodles.

Cut meat against the grain ... and sherry. Marinate steak for 2-12 hours in the ... gravy. Add dash sesame oil to taste. Serve over boiled rice.

Combine first 6 ingredients for ... shish kabobs; cut steak in 1/4" thick strips or ... chunks with meat. Serve with remaining marinade as a dip.

Cut meat into strips with grain. Dissolve salt in the water, add remaining ingredients. Soak meat in the mixture 2 or more hours turning ...

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