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Results 1 - 10 of 48 for vanilla fondant
Takes only 5 minutes. No ... condensed milk and vanilla. Add confectioners’ sugar gradually, ... and creamy. Use fondant between nut meats or as ... Makes 1 1/4 pounds.
2. CAKE FONDANT
Mix all ingredients together in ... till thickness wanted. Then lay over cake. If you want colored fondant add a dash of food coloring and knead.
Cream butter slightly; blend in corn syrup, vanilla and salt. Add confectioners' sugar ... prepare fruits. Shape fondant into small rolls; stuff into ... 1 1/3 pounds fondant.
Prepare fondant according to recipe directions. Let ... at room temperature about 30 minutes; cut into 1/4-inch slices. Makes about 48 slices.
Sift flour, baking powder and ... smooth. Add the vanilla, salt and almond flavoring. ... spoon carefully pour fondant over top and sides of ... on top of cake.
Cream shortening and sugar. Blend in egg and vanilla. Sift together dry ingredients ... When cool spread with Pink Fondant Glaze. Makes 4 dozen.
Cream butter with sugar; beat in egg yolks and vanilla. Stir in flour. Beat ... Cool. Place a fondant egg in each "nest". Cream ... before putting in "nest".
These candies are easy to ... start with Uncooked Fondant made with nonfat dry milk. ... in water and vanilla. Then mix in a ... teaspoon for each. Chill.
9. HUSBAND CAKE
Bake about an hour at 350 degrees.
Mix all ingredients until blended. Roll fondant between wax paper to 1/4 ... plastic wrap. Refrigerate 2 hours. Cut into slices with serrated knife.
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