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Tip: Try pot pie bisquick for more results.
Results 1 - 10 of 25 for turkey pot pie bisquick
Mix 1 cup baking mix and the celery seed; stir in 1/4 cup water until soft dough forms. Smooth dough into a ball on surface floured with ...
2. POT PIE
Butter 9 x 13 inch ... separate bowl, mix Bisquick and milk. Pour over chicken ... until browned. NOTE: This looks like a mess, but it will work.
3. POT PIE
Mix first 3 ingredients and ... baking dish. Mix Bisquick with water, pour over first ... 50 minutes. (You may use left over chicken or turkey.)
Preheat oven to 450 degrees. ... in a large pot on the stove. Stir until turkey stock and cream are thick ... or until crust is nice and brown.
Sauté onion in butter, then add Bisquick. Pour milk or cream ... rectangle and place on top of turkey filling and bake at 450°F for 15 minutes.
Heat oven to 400°F. Stir vegetables, turkey and soup in ungreased 9-inch pie plate. Stir remaining ingredients until ... brown. Makes 6 servings.
Put cooked, chopped chicken in bottom of baking dish. Add peas and carrots. Stir together. Pour soups over chicken. Mix in separate dish: ...
Place cubed chicken in bottom ... over vegetables. Mix Bisquick and milk together and pour ... 1 hour at 350 degrees. Top will be light brown.
Place first four ingredients in casserole dish (8 1/2 x 13 1/2) in order. Mix milk and Bisquick together. Pour over top. Bake at 350 for 1 hour.
10. TURKEY POT PIE
Simmer leftover turkey about 2 cups with 1 ... 2 cups of Bisquick and 2/3 cup of milk. ... degrees for 20 to 30 minutes or until crust is browned.
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