| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 1 - 10 of 77 for turkey carcass soup
Add all ingredients to a ... water to cover turkey carcass. Simmer for a couple ... tender. Add vegetable juice and whole tomatoes. Serves many!
Note: 1 sprig ~= 1/4 tsp. dry. Quarter the carcass to fit your pot. Bones ... salt if necessary. Add noodles and heat through. Serve and enjoy!
Place turkey carcass in water in large pot. ... remaining ingredients. Simmer 1 hour or until vegetables are tender. Remove bay leaf. Yield 5 quarts.
Place turkey and water in large Dutch ... 2 hours. Remove carcass from broth, and pick all ... from broth after it has cooled in refrigerator.
5. TURKEY SOUP
Wrap the turkey legs in foil and cook ... a very hearty soup. Slowly reheat when you ... people. It goes well with bread and butter for dunking.
In 8 quart kettle or Dutch oven, place turkey carcass, water, celery, celery leaves, ... prefer low sodium soup base to bouillon cubes). Heat ... few minutes of cooking.
Break up carcass and place in a large ... favorite spices to your taste. Freeze leftovers - they're good anytime (use before 3-4 years). GOOD LUCK!!
Bring turkey carcass to boil in large pot ... pepper, parsley, and thyme. Bring to boil, then reduce to simmer for 45 minutes. Skim as required.
Pour chicken stock into a large pot with the turkey carcass, add sufficient water to ... (stir it back in), or you may remove it if you prefer.
Cover leftover turkey and carcass OR 2 large turkey legs ... in a large soup pot about 1-2 hours. While ... after sledding in the snow! . Robbins
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables