Tomale Pie - Recipes

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Results 1 - 10 of 436 for tamale pie

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Brown meat and onions, drain, add tomato sauce, beans, chili powder, garlic, oregano, salt, and pepper to taste. Add enough water so ...

Brown ground beef and onion. Add tomatoes, sauce, corn, olives, green pepper and seasonings and cook for about 20 minutes. Pour into well ...

Combine cold water, salt, chili powder, and cornmeal in a saucepan over medium heat. Cook until thickened (15 minutes), stirring ...

Heat oven to 375F. In a large skillet over medium high heat cook the onion and pepper in hot oil for 5 minutes, stirring frequently. Add ...

In a small bowl, prepare Cornbread Stuffing Mix and set aside. Brown ground beef with onion and green pepper and add Taco seasoning mix as ...

Preheat oven to 350°F. Grease ... fat. Cut up tamales in a large bowl with ... pan. Bake at 350°F for 30 to 45 minutes or until bubbly. Enjoy!

Heat oven to 350°F. Clean and chop onion; clean and dice the hot pepper (I use cherry hot poppers, but any type of hot pepper will work, ...

This recipe is a variation ... into a glass pie plate. (Do not overfill the ... oven for 10 minutes until the cornbread crust browns. Serves 6.

Stir together cornmeal, milk and egg. Add rest of ingredients, except cheese. Pour into Crockery Pot, cover, cook on high 3 to 4 hours. ...

10. CINCO DE MAYO TAMALE PIE

Brown ground beef with garlic. Drain extra liquid from pan. Combine browned beef with corn, refried beans and salsa. Place mixture in 9 x ...

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