Tip: Try white rice for more results.

Results 1 - 10 of 12 for tenderloin white rice

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Sprinkle pork slices with salt. ... marmalade mix, simmer 10 minutes. Serve pork over sticky white rice. Sprinkle with green onions and sesame seeds.

Mix sherry, soy sauce, orange juice and ketchup. Pour over tenderloin and marinade overnight. Bake 1 ... in butter. Add rice and simmer for 5 minutes, ... on top and serve.

Dust meat with flour and ... with one ounce white wine. Remove meat from pan ... Correct seasonings with salt and pepper and Knorr aromat seasoning.

Bring chicken stock to a ... minutes. Serve over rice. This makes 4 to ... the same amounts of the other ingredients you can make a second meal.

Cut meat into bite-sized pieces ... marinade in skillet and saute until very brown. Garnish with scallions and serve with beans and rice. Serves 4.



Saute pork. Cook rice until tender. Chop tomatoes and ... rice. Add eggs and scramble. Add tomatoes, cucumber and pork. Add soy sauce to flavor.

Chop green onions finely and mix all ingredients for marinade. Pour over meat and allow to marinate for 3 to 4 hours at room temperature or ...

1. Cut beef into thin ... brown sugar and rice wine and toss to coat ... Mix remaining ingredients together and add to marinated beef. Mix well.

Saute tenderloins in butter until golden. Remove ... slices. Place hot rice and almonds on platter and ... strips of cooked peel. Makes 6 servings.

Brown pork and put in ... Sprinkle with raw rice. Dissolve bouillon cubes in ... paprika. Cover tightly with foil. Bake at 350 degrees for 1 hour.

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