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Results 1 - 10 of 298 for sugar marmalade
Slice oranges and lemons is ... 1 quart of sugar. Bring to a boil, ... and simmer until marmalade thickens and the oranges are ... bath for 10 minutes.
Have ready 5-6 1/2 pint ... boil again. Add sugar, ginger, and continue to ... directions. Process for 5 minutes in a boiling water bath canner.
Cream shortening, add sugar gradually, creaming until light and ... well. Fold in marmalade. Sift flour, baking powder ... 3 1/2 dozen cookies.
In a large, heavy bottomed ... stirring occasionally, until sugar has dissolved. Cook over high ... bath for 15 minutes. Makes about 8 half pints.
Combine all ingredients in a ... stirring occasionally until sugar dissolves. Cook over high heat ... for 10 minutes. Makes about 8 half pints.
In a mixing bowl, cream shortening and sugar. Beat egg. Combine flour, ... mixture. Stir in marmalade and pecans if desired. Drop ... Yield: about 4-1/2 dozen.
Preheat oven to 350°F. Using ... soda, salt and sugar. The last sifting together ... the eggs and marmalade together. Stir thoroughly to combine. ... Makes 2 loaves. -Johanna DesAutels
Melt 2 tablespoons butter in ... heat. Stir in marmalade, then add carrots, orange juice, brown sugar, 1/2 teaspoon salt, and ... candied pecans. 6-8 servings.
Cream marmalade with sugar until light and fluffy. Add ... greased 9x5 inch loaf pan at 325 degrees for about 1 hour and 20 minutes. Makes 1 loaf.
Combine orange marmalade and 1/2 cup butter. Cook ... until dissolved. Add sugar, salt, remaining butter, eggs, ... pans immediately. Serves 18.
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