Results 1 - 10 of 149 for stuffed peppers corn

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Wash peppers; cut piece from stem ... crumbs. Place in baking dish. Pour in enough hot water to cover bottom of pan. Bake at 350°F for 45 minutes.

Place butter in cooking pot, ... stem end off peppers and remove seeds. Wash peppers. ... carrots. Cover and simmer. Cook until tender for 45 minutes.

Precook 5 or 6 bell peppers. Boil bell peppers in ... bacon. Spoon remaining cornbread mixture around peppers. Bake 40 minutes at 350 degrees.

Fry bacon until crisp. Pour ... evenly. Add onions, corn, paprika, salt and pepper. Cover and cook over ... minutes or until peppers are tender, yet firm.

1. Fry bacon until crisp. ... evenly. Add onions, corn, paprika, salt and black pepper. Cover and cook over ... minutes or until peppers are tender, yet firm. Makes 4 servings.



Slice tops from green peppers; carefully remove seeds and ... peppers in a shallow baking dish. Bake at 375 degrees for 25 to 35 minutes. 8 servings.

Clean peppers, reserving tops. Boil in ... Place in shallow baking dish containing small amount of water. Bake at 375 degrees for 25 to 30 minutes.

Slice tops off of green peppers, remove seeds and discard. ... peppers in baking dish and bake in a 375 degree oven for 35 minutes or until tender.

Wash and remove seeds from peppers; parboil for 5 minutes. ... Place in shallow baking pan. Bake in preheated 375 degree oven for 35-45 minutes.

Mix above 5 ingredients and place mixture in each pepper half. Top with more cracker ... flat pan. Bake peppers in pan for 30 minutes ... and serve at once.

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