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Results 1 - 10 of 22 for stew meat marinade

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Simple but very very delicious! Add marinade ingredients to Ziploc bag. Coat meat and marinate overnight in refrigerator. ... on plate and enjoy!

Put the venison into a ... almost cover the meat and bring to a boil. ... vegetables can be added but add them late so that they won't be too mushy.

Put meat in large skillet. Cover with meat marinade, using instructions on package. ... about 1 hour if using stew meat, marinate about 2 hours.

Prepare marinade as directed. Marinate meat 15 minutes or longer. Brown ... continue cooking only until tomatoes are heated. Salt and pepper to taste.

Combine oil, onions, carrots, garlic, ... pepper to form marinade. Place beef in stainless ... 24 hours. Turn meat once during marinating process. Save ... tender. Yield: 12 servings.



1. Cut venison into 2 ... longer. 2. Drain marinade; reserve. Dry meat cubes on paper toweling. 3. ... but use only 3/4 cup broth, water or wine.

In a bowl combine 1/2 ... bay leaves. Coat meat completely. Cover bowl; refrigerate 2 ... drain meat, reserving marinade. In large saucepan or ... (covered) for 1 hour.

Cut round steak in 1 ... and salt. Put meat in large crock and cover with marinade. Let stand several hours, ... serve this beef stew on a Texas ranch.

Heat wine, celery, 2 tablespoons ... and pour wine marinade over. Cover with plastic wrap ... stirring occasionally. Remove meat from marinade. Strain and reserve ... out round rye loaves.

Place all ingredients in large ... 300 degrees. Remove meat from marinade, saving marinade. Brown meat ... puree vegetables in the sauce. Serves 6.

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