Steaks Grilled - Recipes

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Results 1 - 10 of 326 for steaks grilled

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1. BARBECUE STEAK IN FOIL

Cut the sirloin tip steak into 1-inch cubes. Season with ... with buttered and grilled bulky rolls. Optional: add a ... make another nice variation.

2. MARINATED GRILLED STEAK WITH FRESH HARVEST VEGETABLES

By hand: Chop garlic, shallot ... 4 (1 lb) steaks. Marinate in a plastic ... marinade. Heat charcoal grill until coals are white (or ... feast on the patio.

3. GRILLED STEAKS WITH LEMON-HERB MARINADE

Place steaks in a large baking dish. ... hot or gas grill has reached 400°F, remove steaks ... Process all ingredients in blender until smooth.

4. GRILLED AHI STEAKS (YELLOW FIN TUNA)

In a shallow 9x13-inch glass ... (8 oz.) tuna steaks, you might need to ... long! Light the grill while tuna is marinating. Once ... used Vigo) and grilled yellow squash cut lengthwise, sprinkled ... grill until just tender.

5. FAST AND EASY RIB EYE GRILLED STEAK

Heat grill until coals are white hot ... on medium-high setting. Steak may also be broiled using ... Vitamin A, less than 1mg Vitamin C, 2.6mg iron.

6. MARINATED STEAK ON THE GRILL

In a plastic bag, marinate steaks for 1 hour in refrigerator ... evenly coat. Preheat grill to 350-375°F. Brush grill grates ... diagonally across the grain.

7. ELENA'S GRILLED SALMON STEAKS

Great recipe for early spring! Rinse salmon steaks in fresh water, pat to ... foil. Place on grill low heat or 4 count ... onions on the side. ker

8. DELICIOUS T-BONE STEAK

First poke each steak repeatedly with a fork. Second pour Dale's on the steaks. Third let steak sit ... on the hot grill. Fifth cook steak to ... your favorite BBQ sauce.

9. RICK'S GRILLED T-BONE STEAK

Prepare yourself for the best steaks you have ever made! Note: ... (or light gas grill and let heat up to ... beef to be grilled) long enough to reach ... fresh green salad. Enjoy!

10. GRILLED TUNA STEAKS

Place fish steaks in a well greased wire grill basket. Combine oil, butter and ... flakes with a fork, brushing occasionally with remaining mixture.

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