| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Tip: Try turkey breast for more results.
Results 1 - 10 of 13 for split turkey breast
Lay breasts flat, place slice of ham ... greased cookie sheet or flat baking dish. Bake at 375 degrees for 50 minutes until chicken is golden brown.
Layer 1 slice of turkey, 1 slice ham, 1 slice tomato and 1 spear broccoli on each muffin half. Makes 8 sandwiches.
Simmer chicken with water, bouillon, ... or until tender (turkey will take longer). Remove meat ... gradually. Bring to a boil to thicken gravy.
In a bowl, blend mustard, ... 1 slice of turkey, 2 slices of cheese, ... teaspoons mustard over sandwich. Replace croissant top. Yield: 6 servings.
Prep time: 25 minutes Mix dressing, cucumber, tomato and seasonings. Spread cut sides of rolls with dressing mixture; fill with remaining ...
In a self-closing plastic bag, combine turkey with salt, black pepper, garlic ... Stir in turkey and cherry tomatoes. Heat until warm. Serves 4.
Mix first 6 ingredients. Spread on split side of rolls. Layer other ingredients on bread. Makes 6 servings.
Skin turkey, sliced meat across grain, ... remove skillet from heat. Pour cream mixture over turkey slices, turn gently to glaze. Makes 6 servings.
Combine the first 6 ingredients. ... if desired. Place turkey on roll, top with 1/4 ... leaf of lettuce, serve with hard boiled egg on the side.
10. MONTEREY CHICKEN
Place each half of chicken breast on waxed paper; carefully flatten ... rice mixture. Bake at 400 degrees for 20-30 minutes. Yield: 8 servings.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables