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Results 1 - 8 of 8 for speckled butter bean
You can use fresh, frozen or canned ingredients. Fresh is always the best! Dump all ingredients in a big pot. I use a dutch oven pot. Bring ...
1. With sharp knife cut ... chopped onion in butter, add the pork and beans. Cover with water and ... available. Some local farmers raise them.
Brown bacon, sausage, beef and onions. Drain. Make sauce of molasses, brown sugar, mustard, catsup and barbeque sauce. Combine all ...
Fry 1 pound bacon. Reserve ... Crumble bacon over beans in crock pot. Add 1/4 ... minutes. Pour over the ingredients. Cook 5 hours on low heat.
Shell, wash and place beans into boiler and cover with ... 1 1/2 inch squares and drop in boiling broth. Simmer about 15 minutes. Do not stir.
Place olives, capers, garlic, anchovy ... until smooth. Add butter and pepper; process until blended. ... small bowl. Cook beans in large pot of salted ... to coat. Serve hot.
Clean beans and soak overnight. Drain and ... small amount. Add Velveeta, garlic salt, and butter. Simmer 15 to 20 minutes. Serve as side dish.
8. BEAN CHOWDER
Saute onions in 1 tablespoon butter. Mix all other ingredients ... Cook until boiling. Lower heat and put lid on and simmer for about 25 minutes.
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