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Results 1 - 10 of 29 for southern buttermilk cornbread
Mix dry ingredients. Add egg, oil and buttermilk. Stir until well blended. ... out onto a dinner plate and cut into wedges. Serve with butter.
Ingredients: 7 (buttermilk .. cornmeal .. egg .. flour .. oil .. salt ...)
This comes from my families kitchen of Southern comfort foods. This is one ... mixture. Serve with buttermilk cornbread. Put soup beans in ... is also divine. "Warlin" Govostis
Ingredients: 11 (apples .. beans .. biscuits .. chops .. drippings)* ...)
Break cornbread into pieces in a large ... butter. Bake at 375 degrees for 30 minutes or until top is browned lightly. Serve with chicken or turkey.
Ingredients: 12 (celery .. egg .. parsley ...)
Sift corn meal, soda, and salt together. Add buttermilk to well beaten egg yolks ... 25-30 minutes. Serve at once with butter. Yields 5 servings.
Ingredients: 6 (buttermilk .. meal .. salt .. soda ...)
Mix all ingredients and pour into greased pan. Bake at 425 degrees for 30 minutes.
Ingredients: 7 (buttermilk .. cornmeal .. egg .. oil .. salt .. soda ...)
Combine cornmeal, soda and salt. Stir in eggs and buttermilk. Heat bacon drippings in ... into hot pan. Bake at 450 degrees until golden brown.
Ingredients: 7 (buttermilk .. cornmeal .. cracklings .. drippings ...)
Combine dry ingredients. Add egg and buttermilk. Pour into greased and heated muffin tins or 8" iron skillet. Bake at 450 degrees until done.
Ingredients: 7 (buttermilk .. cornmeal .. egg .. flour .. salt ...)
Put 1/8 cup cooking oil ... cooking oil. Pour cornbread batter into the center of ... blackberry jam or old fashioned syrup and enjoy a real dessert.
Ingredients: 6 (buttermilk .. cornmeal .. flour .. oil ...)
Set oven to 425 degrees. Preheat oven while preparing cornbread mix. Grease baking pan with ... serving hot. Use deep baking pan. Serves 18 to 20.
Ingredients: 7 (buttermilk .. eggs .. fat .. flour .. meal .. pan ...)
Combine first five ingredients in ... mixing well. Combine buttermilk, egg, and oil, mixing ... or until edges begin to brown. Yield: 1 dozen.
Ingredients: 8 (buttermilk .. flour .. meal .. oil .. salt .. soda ...)