Tip: Try cherry preserves for more results.

Results 1 - 10 of 10 for sour cherry preserves

1. Cook noodles; drain. 2. ... combine cheese, butter, sour cream and sugar; mix well. ... Brush with apricot preserves. Add cherries. (Use long ... Serve with main course.

Cream butter. Add sour cream and salt and mix ... tips are lightly browned. Let cool. Sift confectioners sugar over them. Makes about 5 dozen.

In small mixing bowl beat ... fluffy. Beat in sour cream, preserves, lemon peel and juice ... cocktail picks; dip into mixture. Makes about one cup.

Cream butter and sugar until ... 50 minutes. Combine sour cream, sugar, and vanilla; mix ... pan. Chill. Spread with preserves or other topping.

I added strawberries, peach and pear (about 1/2 cup of each). Mix the above, cook in a greased iron skillet with wax paper lining, cook on ...



Heat oven to 350 degrees. ... baking soda, salt, sour cream, 1 egg and almond ... pan. Carefully spoon preserves evenly over cheese filling. In ... Refrigerate leftovers. 16 servings.

Cook kielbasa. Mix all ingredients, except kielbasa. Heat until everything is mixed well. Add kielbasa and serve.

In a small bowl toss ... sauce and apricot preserves. Bring to a boil ... using. Makes 4 cups. This is a good basic sauce for other stir-fry dishes.

Cut off crust and gently ... less time. Serve with the above preserves and sour cream. Makes a real quick and easy treat to add to a bunch menu.

10. TARTS
Mix crust ingredients. Let set ... filling. Bake tarts at 350 degrees for 25 minutes. Cool. Top with a dab of sour cream and dab of cherry preserves.

 

Recipe Index