Soft Dough - Recipes

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Results 1 - 10 of 62 for soft dough

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1. FOUNDATION ROLL DOUGH

In a saucepan, scald milk, ... remaining flour until dough ball begins to leave the ... depending on size of rolls) in a preheated 350°F oven.

2. FLIPPERS (FRIED DOUGH)

Flippers are a Summertime tradition ... to make a soft dough. Turn dough out onto ... tightly and frozen after it is has been allowed to rise.

3. SOFT DOUGH PRETZELS

Preheat oven to 400 degrees. ... 3 minutes. If dough is sticky, knead in enough ... to form a soft dough. Shape into a ball. ... longer than 2 days.

4. SOFT PIZZA DOUGH

Soften yeast cake in the ... blend thoroughly. Oil dough, cover. Let rise until ... then bake in hot oven (400 degrees) until brown and crispy.

5. OLD TIME SOUR DOUGH STARTER

Combine flour, sugar and salt ... and mix. Turn dough out on lightly floured board. ... For thinner cakes add more milk. Makes about 30 cakes.

6. SWEET COFFEE BREAD DOUGH

1. Scald milk and cool ... remaining flour. Turn dough out on lightly floured pastry ... oven, 350 degrees, for 11 to 12 minutes. Yield: 32 buns.

7. SOUR DOUGH BREAD

SOUR DOUGH STARTER: After each use or ... greased pans or shape into rolls, etc. Cover and when very light, bake at 400 degrees for 45 minutes.

8. ITALIAN BASIC SWEET DOUGH

Mix together: Crumble into mixture: ... half of sweet dough recipe. Roll dough into an ... make poinsetta flowers made from maraschino cherries.

9. SWEET ROLL DOUGH

Dissolve yeast in 1/2 c. ... sugar, salt and soft butter together. Add beaten eggs. ... in size. Bake in 375 degree oven for 15 to 20 minutes.

10. ROLLS FOR A CROWD - BASIC DOUGH

Add milk to sugar and ... make a smooth soft dough. Put dough into greased ... cooled. This dough can also be shaped and frozen before last raising.

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