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Results 1 - 10 of 11 for smoked oyster dip

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Serve with chips or crackers. ... seasoning. Chop up oysters and red chili pepper and add to dip. Add reserved oil from ... If you like smoked oysters, but don't like the ... salt for Greek seasoning.

Bring cheese to room temperature; ... in finely chopped smoked oysters and chives and/or black olives. Serve with crisp dip crackers. REMARKS: This has been ... recipe is never enough.

Whip together the ingredients with ... one tin of smoked oysters (drained and chopped). Makes 1 ... a spread for crackers or Melba toast bites.

Rinse and drain oysters. Combine all ingredients. Chill.

Combine above ingredients. Roll in crumbs for pate. Let set overnight. Serve on crackers.



Combine cream cheese, mayonnaise, milk, onion, pimiento and oysters. Mix cheese. Chill. Serve with crackers or chips. Makes 1 cup.

Bring cheese to room temperature - mix with mayonnaise, onion, paprika and sherry. Whip until fluffy. Fold in chopped oysters and chives.

Blend all ingredients together, adding clams last. Keeps well in the refrigerator and is best served the second day. Serve on Triscuits.

Chill overnight and serve with crackers of choice. May add parsley, garlic salt, etc. to taste.

Put all ingredients in blender and mix well.

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