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Results 1 - 10 of 20 for sirloin tips stew
Place meat in bottom of large oven roaster (or 5 quart crock pot). Put everything on top of meat. Bake covered at 225 degrees in oven for 5 ...
Put stewed tomatoes, green pepper and Mozzarella cheese in a bowl and mix together. Put about a tablespoon (or more) on each steak, then ...
3. SIRLOIN TIPS
Layer in a 9 x 13 pan the uncooked meat on bottom. Mix together soup and mushrooms and pour over meat. Sprinkle dry soup mix on top. Pour ...
Place meat in 2 quart casserole. Do not season. Pour soups over meat. Add 7- Up and cover casserole. Bake at 275 degrees for 3 1/2 to 4 ...
Brown meat in hot fat (about 15 minutes). Add onions and garlic the last few minutes. Season with salt and pepper. Dissolve bouillon cube ...
6. PEPPER STEAK
Cut meat into serving pieces. Brown in hot fat for 15 minutes. Add onions and garlic the last few minutes. Season. Dissolve bouillon in hot ...
7. PEPPER STEAK
Cut meat into serving pieces. Brown in fat. Add onion and saute; add seasonings. Dissolve bouillon cube with hot water; add to meat. Cover ...
Put meat in large skillet. ... using instructions on package. Cover with lid and let stand about 1 hour if using stew meat, marinate about 2 hours.
9. BEEF TIPS
Grease casserole. Place beef cubes, can of soup, envelope of soup mix, water, can of mushrooms and liquid of same. Mix all together. Cover ...
10. GOLFER'S STEW
Cut meat into bite size pieces. Put into buttered 2 quart casserole dish; cover with soup. Bake at 300 degrees for 3 hours. Cover tightly; ...
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