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Tip: Try black beans rice for more results.
Results 1 - 10 of 14 for shrimp black beans rice
In large skillet, melt butter. ... cooking. Add meat, rice, onion, sauce, pepper, bean sprouts and mushrooms. Heat until ... of sliced water chestnuts.
2. SPICY GUMBO
Drain corn and beans, reserving liquid in large ... thoroughly. Just before serving stir in shrimp. Cook until done. Serve over rice. Serves 4.
Beat eggs and season with ... stir well. Drain bean sprouts and mushrooms; add to mixture. Clean and devein shrimp. Add shrimp to mixture. ... set aside. Cook rice. Heat cooking oil in ... pork instead of shrimp.
Heat 1 teaspoon oil in ... soy sauce, sugar, shrimp, and mushrooms. Stir fry ... Add salt and bean sprouts; mix thoroughly. Add bowl ... Place in small bowl.
Heat 2 tablespoons Crisco oil ... 10 minutes. Saute shrimp in remaining 1 1/2 teaspoons ... Add carrots, green beans and peas. Cook about 5 ... shrimp, tomatoes, salt, black pepper, cayenne and thyme. Reduce ... 5 minutes. Combine rice and tomato paste in bowl. ... are tender. 6 servings.
Make a batter by combining the rice flour, cornstarch, cake flour and ... a sprinkle of black pepper. Add the remaining fish ... to the sliced shrimp. Arrange the pork, shrimp, bean sprouts, onion and mushroom sin ... 2 minutes. 6 servings.
7. CHOP SUEY
Cut all ingredients into string shape except shrimp. Heat oil very hot, fry the rice noodles until puffed and golden ... became a favorite of his.
About 40 minutes before serving: Remove shells from shrimp, leaving tail on. With ... teaspoon salt, prepare rice as label directs. Stir in black beans, chilies, pimentos, and 3 ... shrimp. Makes 4 servings.
Mix first 6 ingredients together; ... hot. Stir in shrimp and mixture and green onions. ... green onion tops; serve with rice. Yield: 2-4 servings.
10. FRIED RICE
Heat 2 tablespoons of the ... golden, add the rice and remaining 2 tablespoons soy ... Transfer to a serving dish and sprinkle with black pepper.
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