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Results 1 - 10 of 26 for scallops on the grill
Alternate scallops and lime slices on 4 skewers. Combine lime juice ... on hot oiled grill 4-5 inches above hot coals. ... top. Garnish with dill.
Ingredients: 7 (juice .. oil .. scallops .. seeds ...)
1. In a bowl, combine the bourbon, scallions, maple syrup, soy ... Stir in the scallops. Cover and refrigerate for 1 hour. 2. Prepare the grill or heat the broiler. Wrap ... bacon and thread on skewers. Grill or broil 4 ... opaque, about 5 minutes.
Ingredients: 8 (bourbon .. in. .. mustard .. sauce .. scallions ...)
Cut limes into quarters. Alternately place 3 scallops and 2 lime wedges on each skewer. Combine melted butter and lime juice. Grill over a medium-high flame for 3 to 4 minutes, basting frequently.
Ingredients: 4 (juice .. limes .. scallops ...)
Thaw scallops completely, if frozen. Dry on paper toweling. In frying pan, ... skewers alternately with the cherry tomatoes and green peppers. ... skewers on the grill. Grill, brushing with the ... cooked through. 4 servings.
Ingredients: 9 (nutmeg .. parsley .. salt .. scallops .. shallots ...)
Mix all ingredients and marinate ... grilling. Alternate shrimp and scallops on skewers. Barbecue, watching very carefully until seafood is opaque.
Ingredients: 7 (oil .. sauce .. scallops ...)
SCALLOPS: Wrap pancetta securely around ... and olive oil. Grill until scallop is no longer ... Sauté all of the vegetables and garlic until tender ... pasta sheet out on work surface and drop by ... with chiffonade of radicchio.
Ingredients: 25 (1/2 .. bacon .. cheese .. cream .. dice .. garlic ...)
Wash scallops in cold water and pat ... and top with remaining strips of bacon. Close cover (top) of wire holder and grill until bacon is cooked.
Ingredients: 2
Rinse scallops and pat dry; set aside. ... days). Place scallops on skewers. Mix together oil and ... on oiled grate. Grill until opaque, about 3 to ... with salsa on the side.
Ingredients: 9 (cilantro .. lime .. oil .. scallops .. skewers ...)
Dredge the halibut lightly in seasoned flour; ... until golden brown on each side. Do not overcook ... ginger briefly. Add scallops and saute very quickly. CAUTION: ... with lemon and parsley.
Ingredients: 11 (cream .. garlic ...)
Combine the butter and pepper, dip the scallops in this, lift out and ... strip of bacon on a skewer, then a scallop ... under a preheated grill, turning several times and ... will make 7-8 kabobs.
Ingredients: 5 (bacon .. pieces .. scallops ...)