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Results 1 - 10 of 70 for savory herbs
Preheat oven to 450°F. Clean ... Add package of Savory Herb and Garlic and chopped parsley. ... and tender. (Turn potatoes once during cooking).
Preheat oven to 325°F. Place Reynolds Oven Bag in 9 x 13 cake pan. Place pork roast, potatoes and carrots in bag. Combine soup mix and ...
Cook's Note: If fresh fish ... liquid, flour, salt, savory, tarragon and pepper. Gently ... additional lemon slices, if desired. Makes 4 servings.
Mix together oil, rosemary, thyme, ... bowl from center of roast and discard foil and string. Spoon Savory Pilaf into center. Yields 8 servings.
Mix flour, salt and pepper. ... are done. Prepare Herb Dumplings. Drop by spoonfuls onto ... thyme until mixture resembles crumbs. Stir in milk.
Combine ingredients and marinate poultry.
In a large bowl, cover ... rice and millet, herbs, onion, tomato, lemon juice, ... taste. Garnish with herb sprigs. Serves 6 as a salad course.
Use ground herbs. Mix. Place in shaker. ... and corn. Combine savory, mustard, onion powder, curry ... uncooked rice into mixture and shake well.
Wash the fruit very well. ... vinegar with the herb or herbs of your choice and pour ... for 2 weeks in a cool, dark place. Strain and rebottle.
Cook the pasta in boiling ... lemon juice and herbs. Toss gently with the ... coated. Salt and pepper. Serve with grated Parmesan cheese. Serves 2.
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