Results 1 - 10 of 64 for salmon rice eggs

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Melt butter in a microwave ... fish and cooked rice, tossing with a fork to gently combine. Add chopped eggs; mix lightly. Season to ... 3 or 4 servings.

Mix rice, cheese, onion and salmon. Blend together remaining ingredients. ... an oiled oblong casserole and bake at 350 degrees for 35 minutes.

Remove any bones/skin from canned salmon. Mix all ingredients. (I ... towels to drain. Season with salt and pepper while still hot and serve.

Cook onions slowly in the ... until soft. Chop eggs fine. Fillet fresh salmon if used or drain and ... Put half the rice on the crust. Add fish ... any sauce of choice.

Mix salmon, rice, eggs, onion, salt and bread ... can water. Place in shallow pan and arrange balls in sauce. Bake in 350 degree oven for 1 hour.



Heat skillet on med-high heat ... bacon drippings and eggs. Mix well. Add salmon. Mix and separate salmon ... scorching. Serve with, or over rice.

Beat eggs thoroughly and combine with milk and rice. Remove skin and bones from salmon. Flake salmon into rice ... mushroom soup, catsup or A 1 sauce.

Spread 1 cup of rice in a 2 quart casserole. Flake salmon finely, reserving liquid and spread ... Mix together the egg, milk, salt and pepper ... 30 minutes. Serves 4.

Plus 1 egg yolk and 1 tablespoon water. ... and flake canned salmon, removing obvious pieces of ... add chopped cooked eggs, rice and salmon. Turn mixture into ... use fish shaped vents.

Flake salmon. Cook rice until tender in salty water. ... baking dish. Combine eggs, seasonings and milk. Pour ... sweet pickles for added colors.

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