Salmon Rice Eggs - Recipes - Page 5

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Results 41 - 50 of 64 for salmon rice eggs

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41. PIROG IZ SJOMGII (SALMON PIE)

Cut shortening into sifted flour ... inch pan. Cook rice with salt in water over ... browned. If fresh salmon is used, fillet it. Put ... then the chopped eggs; and finally the remaining ... baking. Yield: 6 servings.

42. PEROK

Saute in fry pan onions, ... Steam 4 cups rice. Boil eggs. While that is cooking ... pan, all the salmon, cabbage mixture then eggs ... to 1 1/2 hours.

43. TUNA HOT DISH

Cook rice in salted water until tender. ... cheese. Bake 45 minutes. Serve with cream sauce or chicken soup. Sprinkle with parsley. Serves 12.

44. RUSSIAN SALMON SALAD

Prepare rice to package directions. Add celery, ... into rice. Break salmon into chunks. Gently stir salmon ... greens, garnish with eggs. Makes 6 servings of about 1 cup each.

45. SALMON CABBAGE ROLLS

In a mixing bowl combine the beaten egg, chopped onion, Worcestershire sauce and dash pepper. Add flaked salmon and cooked rice; mix well. Boiling water ... 1/4 tsp. salt Dash pepper

46. SALMON RICE LOW-CAL DINNER

Preheat oven to 375 degrees. Drain and flake salmon. Combine all ingredients in ... platter. Serves 8. Approximately 135 calories per serving.

47. SALMON AND RICE RING

Combine parsley, onion, lemon juice and milk. Beat eggs and add to mixture. Then add salmon, seasoned with salt and pepper. Place layer of rice in greased ring mold. Cover ... degrees for 1 hour.

48. SALMON BAKE

Add rice to boiling water. Cover. Remove ... 375 degrees. Combine salmon, rice, salt, pepper and onion. Beat egg whites and egg. Add to ... until firm and golden.

49. SALMON BALLS

Preheat oven to 350 degrees. ... 8 balls. Place salmon balls in casserole dish. Mix ... water and pour over salmon balls. bake 35 to 40 minutes.

50. LIGHTHOUSE INN SALMON SALAD

Mix all ingredients - chill overnight. Makes 2 quarts.

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