Salmon Fish Casserole - Recipes

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Results 1 - 10 of 14 for salmon fish casserole

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1. SEAFOOD CASSEROLE

Cook pasta according to package ... and drained canned fish. Pour into 1 1/2 quart casserole. Cover and bake in ... minutes more. Makes 6 servings.

2. DUST OF CLOVES FISH CASSEROLE

This is an old recipe. ... your can of fish and remove all the bones ... is ready to eat once the fish is heated through and the rice is soft.

3. FISH-POTATO CASSEROLE

Set potatoes out of refrigerator ... Drain carp or salmon, remove bones and flake. Stir fish and 1/2 cup cheese into ... Place in greased casserole and bake in 350 degree ... bake additional 15 minutes.

4. QUICK SEAFOOD CASSEROLE

Saute onions, celery, peppers in ... all ingredients in casserole dish, top with bread crumbs ... lightly brown and bubbly. Note: Drain all seafood.

5. FISH OR MEAT CASSEROLE

Cook vegetables as directed. In a 1 1/2 quart casserole, combine the cream of ... either tuna or salmon. Meat may be substituted ... 25 to 30 minutes.

6. TUNA FISH CASSEROLE

Cook noodles in boiling water ... noodles, grated cheese, fish and eggs and pimento. Pour ... degrees for 20 minutes or until crumbs are brown.

7. SEVEN SEAS CASSEROLE

Mix soup, milk and salt ... 1 1/2 quart casserole, then in layers. Add ... cheese, sprinkle with paprika. Cover; bake at 375 degrees for 20 minutes.

8. SEAFOOD CASSEROLE

Mix ingredients together and put in a pan. Grate Parmesan or American cheese on top. Bake in oven for one hour or until done at 350 ...

9. FISH CASSEROLE

Make a white sauce, add ... mix. Pour over fish which has already been topped ... tomatoes and slivered onions. Bake at 325 degrees for 30-40 minutes.

10. WILD RICE FISH CASSEROLE

Saute mushrooms in butter. Add rest of ingredients. Place in a buttered casserole and bake at 350 degrees for 40 minutes not covered.

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