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Results 1 - 7 of 7 for salisbury steak oatmeal

Mix first 8 ingredients like hamburger patties. Brown both sides in skillet. Cook beef broth, cream of mushroom soup, cornstarch and ...

Mix first 5 ingredients together and make thick patties. Brown in skillet. Combine sauce ingredients and pour over patties. Bake at 350 ...

Combine first 7 ingredients in a bowl. Mix well and shape into patties. Place in a 10 x 16 inch glass baking dish. Cover with waxed paper; ...

Mix beef with milk, onion, salt, pepper, oatmeal and egg. Form meat into ... mushroom soup, season to taste. Place meat back in gravy to warm.

Mix mushroom soup, mustard, Worcestershire sauce and horseradish. Add 1/2 cup mixture to the hamburger. Add eggs, crumbs, onion, salt and ...

Combine 1/4 cup soup with all remaining ingredients but water. Mix thoroughly and shape into 6 patties. Place in shallow baking dish and ...

Mix together and press into ... of Durkee Swiss steak gravy mix with 1 1/2 ... water; pour over browned meat and bake for 1 hour at 350 degrees.

 

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