Did you mean salad ramen?

Results 1 - 10 of 23 for salad ramon

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Toast at 300 degrees for 15 minutes. Can be prepared day before.

Mix shredded cabbage, onions; break noodles into small pieces and add to cabbage. Toast sesame seeds and almonds in dry fry pan until ...

Toss all ingredients together. Shake well in jar. Chill until just before serving. Pour over cabbage.

Mix all together then add ... dressing ingredients together. Pour over salad mixture. Mix well. Best when set a couple of hours before serving.

Spray cookie sheet with Pam ... add green onion, nuts and seeds. Mix in salad dressing. May add cooked shrimp or cooked chicken. Mix with whisk.



Brown almonds and sesame seeds ... almonds and crushed Ramon. (Toss the Ramon flavor ... toss. Mix well and pour over salad just before serving.

Chop cabbage, onion, bell pepper - set aside. Brown crushed noodles, almonds and seeds in 2 Tbsp. butter until lightly browned. Cool, ...

Mix together: Mix package Ramon seasoning with vinegar and oil ... serve. Pour over cabbage mixture. For variety add can tuna or cubed chicken.

Mix cabbage, chicken, sunflower seed, almonds, and onions together in bowl. Mix oil, vinegar, pepper and sugar. Mix together 1/2 hour ...

Mix together and set aside. ... slivered almonds, toasted 5 minutes at 350 deg. 2 tsp. sesame seeds 1 pkg. Ramon noodles, cooked (chicken flavored)

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