Sake Fried Chicken - Recipes

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Results 1 - 10 of 18 for sake fried chicken

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1. FRIED CHICKEN SEASONED WITH SOY SAUCE AND GINGER

1. Cut chicken into 2 inch pieces. 2. Mix soy sauce, Sake and fresh ginger juice. Steep ... oil to 350 degrees and fry slowly and well. Serves 4.

2. JAPANESE FRIED CHICKEN WINGS

Cut chicken wings at joints. Discard the ... a bowl, combine sake or sherry, soy sauce, and ... with lemon slices. Makes 4 appetizer servings.

3. KUNG PAO CHICKEN

1. Combine chicken, salt, egg white and ... stir fry at 425 degrees for 1 minute. 7. Add sauce, stir fry until thoroughly heated. Add peanuts.

4. FRIED CHICKEN WINGS

Cut chicken wings at joints; discard wing tips. In bowl combine sake or sherry, soy sauce and ... with lemon slices. Makes 4 appetizer servings.

5. JAPANESE-STYLE FRIED CHICKEN

Using a fork, prick holes all over the chicken. Cut into 2-inch pieces. Mix soy sauce, Japanese sake and fresh ginger juice. Steep ... fry slowly and well.

6. JAPANESE STYLE FRIED CHICKEN

Put all ingredients (except cornstarch) into a bowl with chicken. Leave 40 minutes. Take ... plastic bag with cornstarch. Shake it. Fry chicken well.

7. FRIED CHICKEN SLICES WITH LEMON SAUCE

1. After removing the chicken skin, cut into 1 1/2 ... sauce over the fried chicken slices. Serve hot. Garnish ... the lemon onto the chicken.

8. ONO LEMON CHICKEN

Cut chicken in bite-size pieces. Marinate chicken ... chicken. Garnish with lemon slices (serve chicken on boiled Chinese cabbage or broccoli).

9. FRIED CURRY CHICKEN

Cut chicken into strips and sprinkle with salt and pepper. Pour sake over the chicken then sprinkle ... fry until golden brown. Serves 4 people.

10. JAPANESE FRIED CHICKEN

In a large mixing bowl, combine chicken, soy sauce, garlic, ginger, sake and salt and pepper to ... with flour. Cook in oil for about 8 minutes.

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