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Results 1 - 9 of 9 for rhubarb batter pudding

Cut rhubarb in 1 inch pieces after ... flour mixture. Pour batter into greased 8 inch square ... when warm with a scoop of ice cream on the side.

Enough flour to make batter stiff as cake dough. Put ... in a buttered pudding pan. Spread 1 cup diced rhubarb and 3/4 cup brown sugar, ... minutes. Serve with cream.

Mix cake according to directions. ... to 5 cups rhubarb over cake batter. Mix 1 pint whipping ... Serve with whipped cream topping. Delicious!

Place rhubarb in 9 x 9 inch ... powder. Pour this batter over the rhubarb. Mix 1 ... Great with ice cream or whipped topping or just by itself.

4 c. rhubarb, cut up 1 c. ... per package. Pour batter into 13 x 9 inch ... cream over all. Bake 1 hour at 350 degrees. Refrigerate when cool.

Mix batter as directed on box. Pour ... inch pan. Sprinkle rhubarb on batter. Sprinkle sugar over ... Cool Whip, if desired. Do not under bake.

Mix rhubarb with 1 cup of sugar ... butter. Make a batter of 1 egg, 1/2 cup ... in 425 degree oven. Serve hot or cold. Makes about 6 servings.

Mix shortening and one cup ... to form smooth batter. Pour in 9 x 12 inch pan. Drop rhubarb on top of batter. Sprinkle ... Also can serve cold.

Mix all ingredients together well. Pour batter into a 9 x 13 inch pan, ... with butter and sprinkle with sugar. Bake at 350 degrees until done.

 

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