| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 1 - 10 of 201 for reeses peanut butter chips
1. Heat oven to 375°F. ... and salt. Beat butter, granulated sugar, brown sugar ... Stir in Reese's peanut butter chips. Drop by rounded teaspoons ... About 5 dozen cookies.
In a large bowl, combine peanut butter and melted butter (butter may ... one of these into the center the next time you bake chocolate cupcakes!
Cream butter, sugar, eggs and vanilla ... mixture. Stir in peanut butter chips. Chill until firm enough ... Makes about 6 dozen 2 1/2 inch cookies.
Cream butter, sugar, eggs and vanilla ... mixture. Stir in peanut butter chips. Chill until firm enough ... sheet onto wire rack. Makes 6 dozen.
Cream butter, sugar, eggs and vanilla ... mixture. Stir in peanut butter chips. Chill dough until firm ... dropped from a spoon to make drop cookies.
Slice cookies, as you would for regular recipe, into quarters. Drop quarters into muffin tins (don't shape them at all). Bake at 350 ...
Cream together the butter, sugar, eggs, vanilla until ... mixture. Stir in chips. Chill until firm. Shape ... at 350 degrees for 8-10 minutes.
Beat shortening and sugars together ... Add eggs and peanut butter, beat well. Sift together ... and peanut butter chips. Shape dough to form ... peanut butter cup taste.
I have been making this ... over and over! Butter sides of large heavy pan. ... marshmallow cream, crunchy peanut butter, peanut butter chips, vanilla and beat until ... candy thermometer is recommended.
Line 8 inch square pan ... heat melt chocolate chips with sweetened condensed milk, vanilla ... from heat. Add peanut butter chips; stir just to distribute ... pieces or 2 pounds.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables