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Results 1 - 10 of 155 for quick apple pie
Pastry: Mix flour, salt, sugar. ... fork. Press into pie pan with fingers. Line bottom ... butter. Blend into apples. Pour into crust. Topping: ... 50 to 60 minutes.
Preheat oven to 450 degrees. Do not peel apples. Cut into slices approximately ... cake pan or pie pan. Does not hold together in slices like regular apple pie.
Great served warm with a ... 350°F. Place bottom pie crust in pie tin and ... minutes or until top crust is light brown. . Williams (Queen of Quick)
Blend together with hands the ... entire can of apples or sliced ones. Sprinkle flour ... oven 30-40 minutes. Quick and delicious! Like apple pie.
Place pie filling in 9 x 13 ... Sprinkle sugar over apples. Melt butter and add ... degrees until brown, about 30 to 45 minutes. Yield 8-10 servings.
Mix apples, white sugar and cinnamon. Put in pie shell. Mix flour, brown sugar ... 50 minutes or until apples are soft when tested with a fork.
In a medium casserole empty pie filling and rinse out can ... pour over the apples. Mix 1/4 cup sugar ... for 20-30 minutes until golden brown.
Roll out the biscuits to make ten individual pies. Place a few diced apples in each - fold over ... biscuits. Bake at 350 degrees until brown.
Cook apples according to package directions. Drain ... hot shortening until golden brown. Roll in remaining sugar and cinnamon while still warm.
Arrange apples in shell; sprinkle the sugar ... Mix together until crumbly. Bake at 450 degrees for 10 minutes then 350 degrees for 40 minutes.
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