Results 1 - 10 of 332 for pumpkin squars

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Great dessert to complete any ... COMBINE granulated sugar, pumpkin, evaporated milk, eggs and ... Switzerland, used with permission. 'S® Pumpkin

Stir above ingredients together and pour into a 10x13-inch ungreased pan. Bake at 350°F for 25 to 30 minutes. Cream together with mixer.

Combine first 6 ingredients; add eggs, pumpkin and milk. Mix until smooth. ... 1 1/2 hours, or until knife inserted in center comes out clean.

Mix together for 2 minutes. Bake in greased jelly roll pan 350 for 30-40 minutes. Beat together until fluffy. Keep refrigerated.

Grease bottom only of a ... If you use pumpkin (regular instead of mix), use ... teaspoons pumpkin pie spice, 1/2 cup firmly packed brown sugar.



In a large bowl, combine ... (1 pound) mashed pumpkin, 1 can (13 1/2 ... is hot. Cool in pan on rack. Cut into 2 inch squares. Makes 12 squares.

Grease bottom of 9 x ... into pan. Mix pumpkin, eggs, and milk. Pour ... for 1 hour and 15 minutes. (Top is crusty!). Serve with whipped cream.

Cream egg, sugar and shortening. Add dry ingredients. Add pumpkin. Grease and flour jelly ... degree degrees for 30 minutes. Sprinkle with walnuts.

Blend well. Heat oven to 375. Spray pan with vegetable oil. Whisk cream cheese, sugar and egg with 10 inch whisk in batter. Combine sugar. ...

Reserve 1 cup cake mix. ... near center comes out clean. Alternative for plain, add 2 1/2 teaspoons pumpkin pie spice and 1/2 cup brown sugar.

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