Results 1 - 10 of 60 for puff filling

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Prepare basic cream puff recipe as above. Let cool. ... on surface of filling to prevent skin from forming. ... rest of recipe. Fill puffs just before serving.

Make Custard Filling: Prepare pudding as package ... overnight. Make cream puffs. Preheat oven to 400 ... cut off tops. Fill with custard; replace tops. Sprinkle with confectioners' sugar.

PUFFS: Add butter to boiling ... minutes, cool. CREAM FILLING: Mix flour, sugar and ... hot mixture, stir until thick, add vanilla. Fill puffs.

Melt butter. Add sugar, cornstarch ... vanilla, stirring constantly. Cool thoroughly. Fill cream puff crusts. Enough custard for 12 or 1 (9 inch) pie.

Cream Puff Ring: Preheat oven to 400 ... puffs in half horizontally. Fill with Filling. Cover with top half. Drizzle with Glaze. Makes 8 servings.



Combine water, butter, sugar and ... sheet. Drop cream puff paste by tablespoons to make ... in half. Divide filling by spooning into puffs. Replace ... almonds. Makes 12 servings.

1. Butter a 9-inch circle ... off top. 6. Fill with Chocolate Filling and replace top. 7. Drizzle ... chocolate (as much or as little as you want).

Bring water and butter to ... rack. Yield: 20-24 puffs. Remove shells and black ... and lemon juice. Toss lightly together. Blend in mayonnaise.

Heat oven to 400 degrees. ... week. Prepare mini puffs. Mix remaining ingredients. Cover ... of soft dough. Fill each puff with rounded teaspoon ... time. 5 dozen appetizers.

Prepare Mini Puffs. Mix remaining ingredients, except ... of soft dough. Fill each puff with rounded teaspoon ... pearl spiral to resemble a rose.

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