Pudding Cool Whip Moose - Recipes

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Results 1 - 10 of 119 for pudding cool whip mousse

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1. PISTACHIO MOUSSE

Prepare the pudding as directed on the package ... cup of the Cool Whip (reserve the rest) so that ... cookie in the center of each for decoration.

2. DIABETIC DELIGHT

Fix browning or cake mix ... the box. Mix pudding according to directions on the box. Pour over cool cake mix. Then fix whip topping or mousse according to directions put on ... 30 minutes before serving.

3. DEATH BY CHOCOLATE

Prepare and bake brownies as directed on package. Let cool and then crumble. In a ... and 1 package mousse. Fold almond extract into Cool Whip. Spread 1/2 over the ... curls. Refrigerate until serving.

4. CHOCOLATE TRIFLE "DEATH BY CHOCOLATE"

Bake cake in a 9 x 13 inch pan. When cool, prick with fork and ... first, then 1/2 pudding mix, 1 box Cool Whip and 1/2 crushed candy, repeat.

5. DEATH BY CHOCOLATE

Pierce cake with fork, saturate ... layer in cake, mousse, candy and Cool Whip. End with Cool Whip. ... find chocolate mousse pudding mix, use chocolate fudge flavor.

6. WHITE MOUSSE CAKE

In each case the directions ... Follow directions for mousse. Use for filling between ... 1 package instant pudding with 1 cup cold milk ... creamy. Fold in Cool Whip. Use for frosting. Keep ... chocolate, chocolate with white.

7. "BROWN DERBY BOWL"

Any other fruit may be ... effect, use chocolate mousse or pudding, omit fruit and fudge ... then half the Cool Whip. Repeat with second half ... done the day before.

8. DEATH BY CHOCOLATE

Prepare cake according to directions. When cake cools, pierce with fork and ... to prepare: mix pudding, break candy bars, break ... candy and Cool Whip ending with Cool Whip and ... with pieces of candy.

9. EASY CHOCOLATE TRIFLE

Heat oven to 350 degrees. ... directed on package; cool completely. Cut cake into halves ... until chilled. Prepare mousse mix as directed on package; ... 8 to 10 servings.

10. CHOCOLATE DEATH TRIFLE

Bake cake in a 13 ... Second, half the pudding mousse. Third, half the candy ... with half the Cool Whip. Repeat layering and top ... 8 to 12 people.

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