Results 101 - 110 of 119 for pudding cool whip mousse

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In small saucepan, stir together ... mixing bowl to cool and set aside. Whip topping according to package directions. ... crumbs. Spoon on pudding and spread evenly. Spread remaining ... (130 calories per serving.)

Preheat oven to 350°F. In ... condensed milk, water, pudding mix and 1 egg yolk; ... boils and thickens. Cool 20 minutes. Beat until smooth. ... in freezer or refrigerator.

Bake brownies according to package. ... brownies and let cool. Make pudding according to package directions. Smash ... pudding, 1/2 Cool Whip, 1/2 candy bars then ... glass dish for appearance.

Preheat oven to 350 degrees. ... Brand milk, water, pudding mix and 1 egg yolk, ... boils and thickens. Cool 20 minutes. Beat until smooth. ... several hours before serving.

Preheat oven to 350 degrees. ... condensed milk, water, pudding mix, and 1 egg yolk; ... boils and thickens. Cool 20 minutes. Beat until smooth. ... in freezer or refrigerate.



Preheat oven to 350 degrees. ... condensed milk, water, pudding mix and 1 egg yolk; ... boils and thickens. Cool 20 minutes. Beat until smooth. ... in freezer or refrigerator.

Mix together first 3 ingredients ... light brown; let cool. Mix cream cheese, sugar and 1/2 Cool Whip; pour onto first layer. Mix pudding with milk and pour onto ... Cool Whip on top.

Mix butter, flour and nuts ... for 15 minutes. Cool. Mix cream cheese, 4 ounce Cool Whip and sugar. Spread on the top of 1st layer. Mix pudding with milk and spread over ... Whip and chopped nuts.

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